The aroma is rich and complex, with notes of roasted malt, coffee, chocolate and a hint of spiciness. When tasting Buffalo Belgian Stout, you experience a full and smooth taste.
Alc.9%
The aroma is rich and complex, with notes of roasted malt, coffee, chocolate and a hint of spiciness. When tasting Buffalo Belgian Stout, you experience a full and smooth taste.
Alc.9%
The aroma of Coopers Best Extra Stout reveals a medium-intense aroma of toasted hazelnuts, probably from the strongly roasted malt.
Alc.6.3%
The beer immerses you in aromas of caramel, coffee, cinnamon and chocolate, along with an aroma of roasted malt. The mildly sweet taste will take you back to your childhood with notes of caramel, candies, anise and licorice. Alc.5.5%
A black-colored beer, the addition of maple syrup, lactose and a touch of rum gives this Russian Imperial stout beautiful flavors. The lactose ensures that the taste starts out slightly sweet, which is balanced by the taste of Rum. Alc.11%
This jet black beer with roasted malt and a high alcohol percentage is, as it were, a more driven version of the Kleveretien… only everything is even more extreme: the roasted flavors, coffee and mocha are even more intense. Alc.11%
The result is a delicious aroma of malt and vanilla while the flavor of the beer has a full, malty onset of taste, followed by a light bitter finish with touches of coffee and roast. Alc.10%
It’s matured in coffee beans, cacao beans, Bourbon vanilla beans & Tahitian vanilla beans. To top it all off, it’s matured in American oak chips, packed with dark roasted malts. Your mouth is filled with coffee and chocolate flavours, supported by the warmth of vanilla. Alc.8%
It is a rich and flavorful stout brewed with chocolate malt and cocoa powder, giving it a deep, chocolatey taste and aroma. Alc.6%
The beer has a dark brown to black color and a typical roasted taste that is obtained through the use of roasted and caramelized malt. Alc.12%
Aroma malts fruits caramel dark fruits yeast and hops flavor malts fruits dark fruits yeast caramel some honey and bitter hops. Alc.10%
This unpasteurized, unfiltered dry stout is a true thirst quencher. The dry character of this stout is nicely balanced by the addition of vanilla, cinnamon and coconut.
Alc.4.5%
The term "espresso among beers" is sometimes used to describe the dry stout character of Jopen Extra Stout, due to its roasted bitterness similar to the taste of espresso. Alc.5.5%
Kerel Stout is a dark sweet stout that has coffee and chocolate added to it. Alc.5.5%
Monk's Stout is a dark, almost black beer with a creamy, beige head. It has a rich and complex flavor, with notes of roasted malt, coffee, chocolate and a slight hint of licorice. Alc.5.2%
Mortselarij Shout Stout BA Speyside is an exceptionally complex, deeply dark and richly syrupy stout, refermented for 9 months in Speyside whiskey barrels. It is the Belgian interpretation of a Russian Imperial Stout. Alc.10%
The aroma is dominated by the strongly roasted malt, with hints of fruitiness, blackcurrant, bitter chocolate and licorice. The roasted malt may contain coffee aromas. Alc.9%
This robust stout combines sweet notes of fruit and caramel with the bitterness of hops and roasted malt. It is a true pleasure for the taste buds on its own, but also pairs wonderfully with dark chocolate. Alc.8.5%
Quintine Hercule has a deep brown color with a sturdy head. The beer has a complex aroma with hints of roasted malt, coffee, chocolate, and spices. On tasting, you discover a full flavor with notes of dark chocolate, roasted malt, coffee, and a touch of spiciness. Alc.9%
Brown coloured and has quite a full and creamy head. This glorious craft beer has a beautiful body and a wonderful aroma. Alc.8.2%
This beer is characterized by its deep, almost black color and a thick, creamy head. The aroma is intense with notes of roasted malt, coffee, chocolate and hints of dark fruit. Alc.9%
Viven Chocolate Stout is a dark and rich beer brewed with cocoa and roasted malts. It has a smooth and creamy texture with a balanced bitterness and a hint of sweetness from the cocoa. Alc.8%
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