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A Belgian Strong Ale that is aged in oak barrels that contained rum. This lagering on rum barrels provides notes of vanilla in the taste. In addition, the beer has a malty character, which tastes like biscuit and dried fruit.

The taste is balanced between bitter and sweet, with strong notes of alcohol, wood, and caramel. The texture is thick and chewy, with a smooth mouthfeel and a long, dry finish. This ale contains a hefty 10% alcohol content so enjoy with caution.

A lambic brewery and blendery from Beersel in Belgium. It is probably one of the best-known breweries in Belgium when it comes to spontaneously fermented beers. Their beers are unquestionably absolute classics and ideal examples in terms of lambic and geuze.

A unique, Belgian specialty beer that finds no equal: a strong, dark tripel with secondary fermentation in the bottle. A wine yeast is used for secondary fermentation, which also makes its contribution to the incomparable taste.

Brewed on site in the loft and blended with lambic from Timmermans Brewery. This lambic has aged for over eight months in wooden barrels. The result is a red-brown beer with a low alcohol content and a very rich finish.

This clear beer with its dark amber-brown color has a full and softly sweet taste, with notes of caramel, roasted malt and coffee liqueur.
This topper of the Nachtraaf range dares to compete with the world-famous dark Belgian Trappist beers.

You will discover a very fresh nose that is more fruity than spicy with hints of citrus (specifically grapefruit), apricot and oak. You will also enjoy its complex, balanced character with notes of wood, vanilla and nuts.

A complex Belgian Strong Dark Ale brewed with 7 different malts, including chocolate malts and dark-roasted malts, along with Challenger, Northern Brewer, and Styrian Golding hops. Pouring nearly black, its flavor is rich and malty, with a smooth, bitter finish.

It has a hoppy aroma followed by a spiciness.

In the taste, the hop bitter and malt notes are nicely balanced. The beer has a long dry finish with a pleasant hop bitterness.

The aroma is rich and complex, the taste of Hoogstraten Poorter is full and balanced. You taste the roasted malts with notes of caramel and chocolate, together with a subtle bitterness that provides a pleasant aftertaste.

Hopus is a Belgian beer with a hoppy character and refreshing taste. It offers a pleasant balance of hop bitterness and malty sweetness, with a refreshing, dry finish. Hopus is a powerful beer that goes well with grilled meat and spicy dishes.

A classic “Dry Stout” according to Irish tradition. The beer is easy to drink but has its own character. The color is deep black with a ruby nuance. It has roasted coffee accents and is softly creamy with a nice bitterness at the end.

Filou is a powerful blonde with a unique personality that is easy to drink. With a subtle fruity taste and a slight bitterness which leads to an irresistible beer that can sometimes be naughty, but never malicious.

Aged in wooden barrels, it offers a unique character. The taste combines roasted malt, caramel, dark fruit and subtle wood and bourbon notes. With a full body and soft texture, it is a beer to enjoy quietly and share during special occasions.

What makes this beer unique is the beautiful balance between sour and sweet, with aromas of wonderfully sweet raspberry, malt and earthy yeast. The addition of roasted malts provides a subtle hint of caramel. The aftertaste reveals sweet raspberries, with a mild sourness.